Try this Oxe Frosted Brownies recipe, or contribute your own.
Suggest a better descriptionBROWNIES: stirring constantly. Pour into a small mixer bowl. Add the powdered sugar and canned milk alternately. Beat to spreading consistency. Blend in 1/2 tsp. vanilla. Frost brownies. From: Cheryl Oxe Posted by: Debbie Carlson (D.CARLSON ~ GEnie) Reformatted for MM:dianeE
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Serving Size: 1 Serving (790g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 2853 | ||
Calories from Fat: 1323 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 147g | 196 % | |
Saturated Fat 72.4g | 362 % | |
Monounsaturated Fat 37.5g | ||
Polyunsanturated Fat 25.2g | ||
Cholesterol 1145.4mg | 352 % | |
Sodium 2639.8mg | 91 % | |
Potassium 668.2mg | 18 % | |
Total Carbohydrate 360g | 106 % | |
Dietary Fiber 4.6g | 18 % | |
Sugars, other 355.4g | ||
Protein 39.5g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2853
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