Try this Paleo bread recipe, or contribute your own.
Suggest a better descriptionPrep Time: 10 minutes Cook Time: 1 hour Time: 1 hour, 10 minutes Yield: 1 loaf of bread INGREDIENTS • 3 cups almond flour • 1/2 cup + 2 Tablespoons olive oil (or cocoTotalnut oil) • 1/4 cup almond milk (or water) • 3 eggs • 2 teaspoons baking powder • 1 teaspoon baking soda • 1/4 teaspoon salt INSTRUCTIONS 1. Preheat oven to 300F. 2. Grease a loaf pan (9in by 5in) (with olive oil or coconut oil). 3. Mix together all the ingredients. 4. Pour the batter into the pan and spread so that it fills the pan evenly. 5. Bake for 60 minutes. 6. Let cool, flip pan, and cut into slices with a bread knife.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (0g) | ||
Recipe Makes: 1 | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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