serve with Grilled Asparagus
Heat grill to high. Grill the bread on both sides until slightly charred, about 1 minute per side. Remove from the grill and cut each slice into 1 inch pieces
Whisk together vinegar, garlic, 1/2 teaspoon salt, 1/4 teaspoon pepper and oil in a large bowl until combined. Add asparagus, tomatoes, onions, olives, capers, grilled bread, basil and mix until combined. Season with salt and pepper. Let sit at room temperature appx. 30 minutes-1hour before serving.
Per Serving (excluding unknown items): 1052 Calories; 115g Fat (96.6% calories from fat); 1g Protein; 6g Carbohydrate; 3g Dietary Fiber; 0g Cholesterol; 1102g Sodium.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (-1857g) | ||
Recipe Makes: -1 | ||
|
||
Calories: -1102 | ||
Calories from Fat: -1102 (100%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat -42.4g | -57 % | |
Saturated Fat -6.2g | -31 % | |
Monounsaturated Fat -26.5g | ||
Polyunsanturated Fat -6.7g | ||
Cholesterol 0mg | 0 % | |
Sodium -2488.1mg | -86 % | |
Potassium -3299.2mg | -87 % | |
Total Carbohydrate -160.4g | -47 % | |
Dietary Fiber -23.3g | -93 % | |
Sugars, other -137.1g | ||
Protein -26.7g | -38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
What would you serve with this? Link in another recipe.