Try this Papaya Kraecker recipe, or contribute your own.
Suggest a better descriptionRemove the seeds from the papaya, peel and cut into small cubes. Set aside some of the cubes for garnish. Add the walnuts, papaya and mayo together and stir. Spread on crackers.Garnish with papaya and chives. 45 cal per cracker From Maggi Kochstudio Journal Fruehjarh 1999 Posted to MM-Recipes Digest V4 #14 by TikalMe@PowerOnline.net on May 28, 1999
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Serving Size: 1 Serving (20g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 56 | ||
Calories from Fat: 14 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.5g | 2 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 128.9mg | 4 % | |
Potassium 41.2mg | 1 % | |
Total Carbohydrate 9.4g | 3 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 8.9g | ||
Protein 1.3g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 56
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