Try this Pasta E Fagoli recipe, or contribute your own.Suggest a better description
Cook ground beef and let cool
Add everything to a freezer bag except pasta
Put in crockpot~cook 4-6 hours on low
Add noodles 30 minutes before serving
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (628g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 56 (11%)|
|Amt Per Serving||% DV|
|Total Fat 6.3g||8 %|
|Saturated Fat 1.4g||7 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 44.8mg||14 %|
|Sodium 4759mg||164 %|
|Potassium 828.5mg||22 %|
|Total Carbohydrate 87.3g||26 %|
|Dietary Fiber 8.8g||35 %|
|Sugars, other 78.5g|
|Protein 33g||47 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 525
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.