Try this Peachy-Keen Sangria recipe, or contribute your own.
Suggest a better descriptionPour white wine and schnapps into pitcher. Add fruit and 1/4 cup sugar and stir. Taste and add more sugar if needed. Chill for at least 1 hour. Just before serving, pour in ginger ale.
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Serving Size: 1 Serving (1134g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 669 | ||
Calories from Fat: 11 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.2g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 37.3mg | 1 % | |
Potassium 975.7mg | 26 % | |
Total Carbohydrate 104.4g | 31 % | |
Dietary Fiber 9.5g | 38 % | |
Sugars, other 94.9g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 669
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