Try this Peanut Butter Cake recipe, or contribute your own.
Suggest a better descriptionTim Walker gave this recipe to me over the phone the other day. Hope I got it right. Havent tried it yet. Hope to soon. Preheat oven to 350 degrees. Cream shortening, sugars, and peanut butter. Add eggs, milk and vanilla. Add salt, baking soda, and flour. Place in 2 9" layer cake pans and bake until done. Cindy used chocolate frosting. Id like that or vanilla or cream cheese. Posted to MM-Recipes Digest V4 #053 by Kevin McCarthy
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (392g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 1305 | ||
Calories from Fat: 372 (29%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 41.3g | 55 % | |
Saturated Fat 14.4g | 72 % | |
Monounsaturated Fat 17.6g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 542.1mg | 167 % | |
Sodium 354.4mg | 12 % | |
Potassium 416.4mg | 11 % | |
Total Carbohydrate 214.3g | 63 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 212.1g | ||
Protein 24g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1305
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.