Spray 8- or 9-inch square baking pan with cooking spray. Pour cereal into large bowl. In 2-quart microwaveable bowl, combine sugar, corn syrup and peanut butter. Zap on high (100 percent), stirring twice, 3 1/2 to 4 minutes or until mixture is smooth and sugar is dissolved. Pour over cereal; stir to coat. Press evenly into prepared pan. Cool about 15 minutes. Invert onto cutting board. Cut. Makes about 36 (1 1/2-inch) bars. Hint: Slip a plastic bag over your hand before pressing mixture into pan. Posted to recipelu-digest Volume 01 Number 485 by Kara9718
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|Serving Size: 1 Serving (480g)|
|Recipe Makes: 1|
|Calories from Fat: 360 (18%)|
|Amt Per Serving||% DV|
|Total Fat 40g||53 %|
|Saturated Fat 6.8g||34 %|
|Monounsaturated Fat 18.9g|
|Polyunsanturated Fat 10.7g|
|Cholesterol 0mg||0 %|
|Sodium 1656.6mg||57 %|
|Potassium 878.1mg||23 %|
|Total Carbohydrate 377.4g||111 %|
|Dietary Fiber 6.7g||27 %|
|Sugars, other 370.7g|
|Protein 36.7g||52 %|
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Calories per serving: 1951
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