• Put 1st 4 ingredients into a food processor and blend until smooth. Add in water to loosen if needed.
• By hand, mix in the chocolate chips.
Serve with fruit, graham wafers or eat with spoon for those times you just need a mouth full of cookie dough!
My mix in the photo was warm so the chocolate chips started to melt. That's ok I just added more once it cooled down!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (56g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 41 (37%)|
|Amt Per Serving||% DV|
|Total Fat 4.6g||6 %|
|Saturated Fat 1.4g||7 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 243.1mg||8 %|
|Potassium 133.6mg||4 %|
|Total Carbohydrate 14.8g||4 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 12.4g|
|Protein 3.8g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 110
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