Try this Peanut Butter Eggs recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients but chocolate and shape as desired. Dip in chocolate and refrigerate on wax paper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1021g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3735 | ||
Calories from Fat: 3383 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 375.9g | 501 % | |
Saturated Fat 184.1g | 920 % | |
Monounsaturated Fat 122.1g | ||
Polyunsanturated Fat 42.3g | ||
Cholesterol 737.1mg | 227 % | |
Sodium 3075.4mg | 106 % | |
Potassium 1839.3mg | 48 % | |
Total Carbohydrate 53.7g | 16 % | |
Dietary Fiber 13.6g | 54 % | |
Sugars, other 40.1g | ||
Protein 72.3g | 103 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3735
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