Try this Peanut Butter Graham Snackers recipe, or contribute your own.
Suggest a better description1. Combine Crisco, powdered sugar, and peanut butter in large bowl. Beat at low speed with electric mixer until well blended. Stir in 1 cup crumbs and chocolate chips. Cover and refrigerate for one hour. 2. Form dough into 1-inch balls. Roll in 1/2 cup crumbs, peanuts, or sprinkles for a fancier cookie. Cover and refrigerate until ready to serve. Makes about 3 dozen cookies. Posted to EAT-L Digest 18 Sep 96 From: Kelly Henry
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (472g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 2806 | ||
Calories from Fat: 1970 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 218.9g | 292 % | |
Saturated Fat 68.9g | 344 % | |
Monounsaturated Fat 115.7g | ||
Polyunsanturated Fat 23.8g | ||
Cholesterol 57.4mg | 18 % | |
Sodium 1165.3mg | 40 % | |
Potassium 1666.5mg | 44 % | |
Total Carbohydrate 188.5g | 55 % | |
Dietary Fiber 16.4g | 66 % | |
Sugars, other 172g | ||
Protein 49.4g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2806
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.