These candies are so easy to make and so delicious! They get rave reviews whenever I make them.
They're also great to make with your kids.
Stir together peanut butter, sugar, and butter.
Stir in crushed pretzels.
Form into 1-inch balls & place on a cookie sheet (parchment paper optional)
Freeze for 30 minutes.
Dip in melted chocolate.
Refrigerate until set. (about 30min. - 1hr.)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (21g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 99 | ||
Calories from Fat: 43 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.8g | 6 % | |
Saturated Fat 1.9g | 10 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 2.6mg | 1 % | |
Sodium 133.7mg | 5 % | |
Potassium 65mg | 2 % | |
Total Carbohydrate 11.9g | 3 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 11.1g | ||
Protein 2.6g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 99
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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