Frosting by Grandma Smith
Boil 3 min stirring constantly. Remove from heat and continue beating until creamy, if stiff too early thin with bits of cream 1/2 T at a time.
Grandma used this on Spice Cake
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Serving Size: 1 Serving (849g) | ||
Recipe Makes: Servings | ||
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Calories: 3632 | ||
Calories from Fat: 1033 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 114.8g | 153 % | |
Saturated Fat 72.2g | 361 % | |
Monounsaturated Fat 30.5g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 325.8mg | 100 % | |
Sodium 43.1mg | 1 % | |
Potassium 108.3mg | 3 % | |
Total Carbohydrate 661.1g | 194 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 661.1g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3632
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