Try this Pecan Pie Surprise recipe, or contribute your own.
Suggest a better descriptionMix crust ingredients and press in 9x13 pan
Bake 350 for 15 to 20 min.
Mix filling and pour into crust after baking
Pour nuts on top
Bake 350 for 40 to 50 min. Serves 12 to 15.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (372g) | ||
Recipe Makes: 1 | ||
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Calories: 159 | ||
Calories from Fat: 29 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.2g | 4 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 14.7mg | 5 % | |
Sodium 386.3mg | 13 % | |
Potassium 561.1mg | 15 % | |
Total Carbohydrate 18.1g | 5 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 18.1g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 159
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