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Suggest a better descriptionMelt together: margarine, peanut butter, and chocolate chips. Add to: Chex. Mix until coated. Add powdered sugar. Mix until coated. Recipe By : Joyce Fornoff File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (373g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2040 | ||
Calories from Fat: 1419 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 157.7g | 210 % | |
Saturated Fat 52.1g | 260 % | |
Monounsaturated Fat 69g | ||
Polyunsanturated Fat 29.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 1232.7mg | 43 % | |
Potassium 871.2mg | 23 % | |
Total Carbohydrate 173.1g | 51 % | |
Dietary Fiber 11.8g | 47 % | |
Sugars, other 161.2g | ||
Protein 16.2g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2040
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