Try this Philly Chocolate Sauce recipe, or contribute your own.
Suggest a better descriptionCombine cream cheese, milk and chocolate; stir over low heat until smooth. Blend in remaining ingredients. Serve over poached pears, ice cream or cake. Note this sauce can be refrigerated and then reheated. Makes 2 cups From Favorite Recipe Philadelphia Cream Cheese
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Serving Size: 1 Serving (238g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1015 | ||
Calories from Fat: 537 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 59.6g | 80 % | |
Saturated Fat 36.8g | 184 % | |
Monounsaturated Fat 18.4g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 0.8mg | 0 % | |
Sodium 32.7mg | 1 % | |
Potassium 961.6mg | 25 % | |
Total Carbohydrate 146.1g | 43 % | |
Dietary Fiber 18.8g | 75 % | |
Sugars, other 127.3g | ||
Protein 15g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1015
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