The taste of this pimento cheese is classic but key seasonings along with the pickle juice add an unusual wow factor. It’s so good, your friends will ask for the recipe!
Mix all ingredients well. Use mayonnaise sparingly, adding more until desired consistency is achieved. Chill until ready to serve. Serve with crackers or celery sticks. Freezes well.
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Serving Size: 1 Serving (467g) | ||
Recipe Makes: Servings | ||
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Calories: 932 | ||
Calories from Fat: 677 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 75.3g | 100 % | |
Saturated Fat 47.9g | 239 % | |
Monounsaturated Fat 21.3g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 238.1mg | 73 % | |
Sodium 1500.7mg | 52 % | |
Potassium 338.1mg | 9 % | |
Total Carbohydrate 7.2g | 2 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 6.4g | ||
Protein 57g | 81 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 932
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