Try this Pina Colada Cake recipe, or contribute your own.
Suggest a better descriptionSource: Alyssa
Pre-heat Oven to 350
Mix Cake Mix with the Eggs, Water, & Dream Whip
Bake in 9x13 Pan for 30 Minutes
While Cake is Cooling, Mix Coconut, Sweetened Condensed Milk, & Pineapple.
Poke Holes in cake w/handle of wooden spoon, and pour Pina Colada Mix over cake.
Frost With Coolwhip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2088g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2112 | ||
Calories from Fat: 405 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.1g | 60 % | |
Saturated Fat 27.8g | 139 % | |
Monounsaturated Fat 12.4g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 174.6mg | 54 % | |
Sodium 1111.9mg | 38 % | |
Potassium 3417.5mg | 90 % | |
Total Carbohydrate 390.2g | 115 % | |
Dietary Fiber 12.7g | 51 % | |
Sugars, other 377.5g | ||
Protein 57.2g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2112
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