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Name: Pineapple Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 2 cans Pineapple tidbits 40 ounces total, undrained; 1 1/2 cups Sugar (or Splenda); 2/3 cup Flour; 2 cups Cheddar grated; 2 rolls Ritz crackers crushed; 2 sticks Margarine melted

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INGREDIENTS

2 cans Pineapple tidbits ; 40 ounces total, undrained
1 1/2 cups Sugar ; (or Splenda)
2/3 cup Flour
2 cups Cheddar ; grated
2 rolls Ritz crackers ; crushed
2 sticks Margarine ; melted

Servings

INSTRUCTIONS

Mix first four ingredients together and pour into greased casserole dish. Mix crushed crackers and margarine in bowl and sprinkle on top of casserole. Cook for 30 minutes at 350F covered with foil. Uncover after bringing out of oven and let sit a few minutes for topping to crisp.

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Nutrition

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Serving Size: 1 Serving (342g)
Recipe Makes: 8

Calories: 657
Calories from Fat: 307 (47%)

Amt Per Serving		% DV

	Total Fat 34.1g	45 %
	Saturated Fat 11.7g	59 %
	Monounsaturated Fat 14.2g
	Polyunsanturated Fat 6.4g
Cholesterol 34.6mg		11 %
Sodium 473.8mg		16 %
Potassium 305mg		8 %
Total Carbohydrate 81.9g		24 %
	Dietary Fiber 3.5g	14 %
	Sugars, other 78.4g
Protein 11g		16 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 657

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