Pineapple Casserole

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Name: Pineapple Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1/2 Cup Flour; 1 Cup Sugar; 2 Large Cans Chunk Pineapple Drained; 1 Stick Margarine Melted; 1 Sleeve Round Brown Crackers Crushed

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INGREDIENTS

1/2 Cup Flour
1 Cup Sugar
2 Large Cans Chunk Pineapple ; Drained
1 Stick Margarine ; Melted
1 Sleeve Round Brown Crackers ; Crushed

Servings

INSTRUCTIONS

Mix flour and sugar. Add pineapple. Toss well. Turn into well greased casserole dish. Mix melted margarine and crushed crackers together. Sprinkle over pineapple mixture.

Bake at 350 for 45 minutes.

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Nutrition

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Serving Size: 1 Serving (332g)
Recipe Makes: 1 Servings

Calories: 1103
Calories from Fat: 819 (74%)

Amt Per Serving		% DV

	Total Fat 91g	121 %
	Saturated Fat 18.9g	94 %
	Monounsaturated Fat 44.4g
	Polyunsanturated Fat 23.6g
Cholesterol 0mg		0 %
Sodium 56877.1mg		1961 %
Potassium 60.5mg		2 %
Total Carbohydrate 76g		22 %
	Dietary Fiber 0g	0 %
	Sugars, other 76g
Protein 1g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1103

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