Try this Pineapple Upside-Down Cake (Motts) recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375F. Drain pinepple, reserve juice. Spray sides of 8 inch square baking pan with nonstick cooking spray. Spread 1 tablespoon melted margarine evenly in bottom of prepared pan. Sprinkle with brown sugar; top with pineapple. Slice cherries in half. Arrange cherries, cut side up, so that when cake is cut, each piece will have cherry half in center. In small bowl, combine flour, baking powder and salt. In large bowl, combine granulated sugar, apple sauce, whole egg, remaining 1 tablespoon melted margarine and reserved pineapple juice. Add flour mixture to apple sauce mixture; stir until well blended. Fold in egg whites. Gently pour batter over fruit, spreading evenly. Bake 35 to 40 minutes or until lightly browned. Cool on wire reack 10 minutes. Invert cake onto serving plate. Serve warm or cool completely. Cut into 12 pieces. Notes: Pantry: Motts Natural Apple Sauce. (PER SERVING: 200 calories, 2.5 grams of fat, 240 mg of sodium, 20 mg of cholesterol, 12% calories from fat) >Hanneman/Buster 1998-Apr Recipe by: Motts Applesauce www.motts.com Posted to MC-Recipe Digest by KitPATh
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (66g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 119 | ||
Calories from Fat: 5 (4%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 15.5mg | 5 % | |
Sodium 385.5mg | 13 % | |
Potassium 34.3mg | 1 % | |
Total Carbohydrate 27g | 8 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 26.3g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 119
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.