Try this Pink Divinity recipe, or contribute your own.
Suggest a better descriptionCombine sugar, water, and corn syrup on a 3 quart sauce pan; cook over low heat, stirring constantly, until sugar dissolves. Cook over high heat without stirring, until mixture reaches hard ball stage (260 degrees). Place egg whites (at room temperature) in a large mixing bowl; beat until stiff peaks form. Pour hot sugar mixture in a very thin stream over egg whites while beating constantly at high speed. Add vanilla and food coloring. Continue beating 3-5 minutes or until mixture begins to hold its shape. Quickly drop mixture by spoonfuls onto wax paper. if desired, press a pecan into the top of each. Allow to cool.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (15g) | ||
Recipe Makes: 36 Servings | ||
|
||
Calories: 5 | ||
Calories from Fat: 1 (20%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 3.9mg | 0 % | |
Potassium 26.8mg | 1 % | |
Total Carbohydrate 0.7g | 0 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 0.6g | ||
Protein 0.5g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.