Preheat to 375º
Cream shortening and sugar
Add 2 well beaten egg yolks and vanilla
Sift together flour and baking powder
Add batter alternately with milk
Mix well. Divide batter in half.
Melt chocolate and add to half the batter.
Spread or pat each half into a rectangle about ? " thick on wax paper
Place chocolate sheet on vanilla sheet. Roll into long rolls. Wrap in wax paper and refrigerate over night.
Cut into thin slices. Place on greased baking sheet.
Bake for 10 minutes at 375º for 10 minutes or until brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1233g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1289 (40%)|
|Amt Per Serving||% DV|
|Total Fat 143.2g||191 %|
|Saturated Fat 59g||295 %|
|Monounsaturated Fat 62.4g|
|Polyunsanturated Fat 15.2g|
|Cholesterol 101.9mg||31 %|
|Sodium 56276.6mg||1941 %|
|Potassium 772mg||20 %|
|Total Carbohydrate 474.1g||139 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 474.1g|
|Protein 16.4g||23 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3201
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