Try this Pistachio Fluffy Frosting recipe, or contribute your own.
Suggest a better descriptionPour milk into deep, narrow-bottom bowl and add Cool Whip & pudding. Beat slowly to blend. Gradually increase beating speed to high & whip until mixture will form soft peaks, 4-6 minutes. 3 cups (Keep refrigerated)
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Serving Size: 1 Serving (560g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 502 | ||
Calories from Fat: 264 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.3g | 39 % | |
Saturated Fat 25.3g | 126 % | |
Monounsaturated Fat 1.9g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 4.5mg | 1 % | |
Sodium 161.3mg | 6 % | |
Potassium 226.2mg | 6 % | |
Total Carbohydrate 52.9g | 16 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 52.9g | ||
Protein 6.7g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 502
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