Try this Porcupine Quills recipe, or contribute your own.
Suggest a better descriptionMix ingredients together (except coconut). Drop from teaspoon into the sweetened featherflake coconut. Roll into balls. Cook in slow oven (325 to 350) until nice and brown (between 10 and 15 minutes). Dont bake them on the lower oven racks as the coconut burns too easily.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (564g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 2415 | ||
Calories from Fat: 622 (26%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 69.1g | 92 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 17.6g | ||
Polyunsanturated Fat 41.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 127.2mg | 4 % | |
Potassium 1241.1mg | 33 % | |
Total Carbohydrate 445.7g | 131 % | |
Dietary Fiber 8.8g | 35 % | |
Sugars, other 436.9g | ||
Protein 29g | 41 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2415
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.