Pork Rub
by bballou9
Pork Rub for pork
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INGREDIENTS
- 2 cup ancho
- 1/2 cup allspice
- 1/2 cup Ground white pepper
- 1/2 cup Cinnamon
- 1 cup Paprika
- 1/2 cup granulated garlic
- 1/2 cup ginger powder
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (892g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2591 | ||
| Calories from Fat: 534 (21%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 59.3g | 79 % | |
| Saturated Fat 8.5g | 43 % | |
| Monounsaturated Fat 4.8g | ||
| Polyunsanturated Fat 31.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 319.9mg | 11 % | |
| Potassium 16011mg | 421 % | |
| Total Carbohydrate 537.5g | 158 % | |
| Dietary Fiber 211.2g | 845 % | |
| Sugars, other 326.3g | ||
| Protein 105.8g | 151 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2591
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