Potato Ham Skillet
Boil potatoes until tender, about 15 minutes, then drain. In large skillet, combine potatoes, ham, mayonnaise, salt and pepper. Cook and stir over medium-low heat unitl heated through. Stir in cheese until melted.
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Serving Size: 1 Serving (1437g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3071 | ||
Calories from Fat: 1694 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 188.2g | 251 % | |
Saturated Fat 69.9g | 350 % | |
Monounsaturated Fat 59.6g | ||
Polyunsanturated Fat 49.1g | ||
Cholesterol 611.3mg | 188 % | |
Sodium 8839.2mg | 305 % | |
Potassium 3394.5mg | 89 % | |
Total Carbohydrate 122.5g | 36 % | |
Dietary Fiber 6.6g | 26 % | |
Sugars, other 115.9g | ||
Protein 218.1g | 312 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3071
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