Marie's Potato Salad
Boil potatoes, peel when cool, cut into small chunks. mix all ingredients in large bowl. cover with paprika and sliced eggs
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Serving Size: 1 Serving (515g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 866 | ||
Calories from Fat: 469 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 52.1g | 69 % | |
Saturated Fat 8.8g | 44 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 225.6mg | 69 % | |
Sodium 2200.1mg | 76 % | |
Potassium 1496.6mg | 39 % | |
Total Carbohydrate 86.4g | 25 % | |
Dietary Fiber 5.9g | 23 % | |
Sugars, other 80.6g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 866
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