Try this PPG Classic Benny recipe, or contribute your own.
Suggest a better descriptionin the boiling water with white vinegar drop the egg and leave it to be boiled in about 5 min , then grill the bread with butter , and add the meet on the bread and add the eggs and finish it with with the Sauce on top and garnish
ArtefactTM Plate, 6" dia., round, porcelain, white
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Serving Size: 1 Serving (143g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 237 | ||
Calories from Fat: 150 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.6g | 22 % | |
Saturated Fat 5.4g | 27 % | |
Monounsaturated Fat 6.8g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 451.1mg | 139 % | |
Sodium 165.9mg | 6 % | |
Potassium 275.6mg | 7 % | |
Total Carbohydrate 0.8g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.8g | ||
Protein 20.5g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 237
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