Slow roasted pork butt, pulled apart by hand
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Serving Size: 1 Serving (454g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 844 | ||
Calories from Fat: 505 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 56.1g | 75 % | |
Saturated Fat 19.7g | 99 % | |
Monounsaturated Fat 23.6g | ||
Polyunsanturated Fat 7.2g | ||
Cholesterol 281.2mg | 87 % | |
Sodium 276.7mg | 10 % | |
Potassium 1442.4mg | 38 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 79g | 113 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 844
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