Try this Pumpernickel Bread Abm recipe, or contribute your own.
Suggest a better descriptionMakes a 1.5 pound loaf. For Panasonic machines, use 4 tsp. yueast. For DAK/Welbuit machines use 7 1/2 oz warm water. Tried 4/30/94, too much molasses? Try 2-3 T next time. Posted by Glenn Ward, I-Link Cuisine conference
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Serving Size: 1 Loaf (1671g) | ||
Recipe Makes: 1 Loaf | ||
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Calories: 5307 | ||
Calories from Fat: 347 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.6g | 51 % | |
Saturated Fat 10.8g | 54 % | |
Monounsaturated Fat 7.4g | ||
Polyunsanturated Fat 10.7g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 175.9mg | 6 % | |
Potassium 5165.3mg | 136 % | |
Total Carbohydrate 1082.8g | 318 % | |
Dietary Fiber 134.2g | 537 % | |
Sugars, other 948.5g | ||
Protein 172.9g | 247 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5307
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