Try this Quick and Easy Skillet Dinner recipe, or contribute your own.
Suggest a better descriptionCook noodles according to package directions; drain. Sliver ham. Melt butter in large frypan. saute ham, onion and green pepper until vegetables are almost tender. Stir in mushrooms, soup, mustard and E. Milk. Bring to boil; simmer, uncovered 10 min to blend flavours. Add noodles, mix well. Heat through. Makes 4 servings. Posted to EAT-L Digest 25 Feb 97 by Lilia Prescod
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Serving Size: 1 Serving (1271g) | ||
Recipe Makes: 1 | ||
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Calories: 2374 | ||
Calories from Fat: 528 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58.6g | 78 % | |
Saturated Fat 24.9g | 125 % | |
Monounsaturated Fat 19.2g | ||
Polyunsanturated Fat 8.9g | ||
Cholesterol 538.8mg | 166 % | |
Sodium 2202.7mg | 76 % | |
Potassium 2336.5mg | 61 % | |
Total Carbohydrate 352.6g | 104 % | |
Dietary Fiber 21.5g | 86 % | |
Sugars, other 331g | ||
Protein 107.5g | 154 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2374
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