easy and quick
Combine flour, walnuts and brown sugar in a bowl. Cut in butter until fine. Press into bottom and sides of greased 9" pie tin.
Bake at 400 for 12-15 minutes. cool
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (392g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2069 | ||
Calories from Fat: 1244 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 138.2g | 184 % | |
Saturated Fat 67.7g | 338 % | |
Monounsaturated Fat 35.7g | ||
Polyunsanturated Fat 24.4g | ||
Cholesterol 274.9mg | 85 % | |
Sodium 753.1mg | 26 % | |
Potassium 413.1mg | 11 % | |
Total Carbohydrate 210g | 62 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 206g | ||
Protein 15.2g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2069
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