Try this Quick Sourdough pancakes recipe, or contribute your own.
Suggest a better descriptionMix all the dry ingregients, except the baking soda, in a medium-large bowl. Add the wet ingredients to the large bowl and mix until combined. Stir in baking soda at this time. Cook on a medium/hot griddle. Makes 8-10 6inch pancakes.
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Serving Size: 1 (1173g) | ||
Recipe Makes: 1 | ||
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Calories: 4218 | ||
Calories from Fat: 1895 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 210.6g | 281 % | |
Saturated Fat 122.6g | 613 % | |
Monounsaturated Fat 60.7g | ||
Polyunsanturated Fat 7.3g | ||
Cholesterol 506.1mg | 156 % | |
Sodium 8580mg | 296 % | |
Potassium 9280.2mg | 244 % | |
Total Carbohydrate 479.4g | 141 % | |
Dietary Fiber 94.1g | 376 % | |
Sugars, other 385.3g | ||
Protein 179.3g | 256 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4218
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