Try this Radish Spread recipe, or contribute your own.Suggest a better description
Mix all ingredients together
serve on rye rounds or crackers
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|Serving Size: 1 Serving (81g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 255 (94%)|
|Amt Per Serving||% DV|
|Total Fat 28.4g||38 %|
|Saturated Fat 17g||85 %|
|Monounsaturated Fat 7.3g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 82.3mg||25 %|
|Sodium 243.4mg||8 %|
|Potassium 120.8mg||3 %|
|Total Carbohydrate 2.7g||1 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 2.3g|
|Protein 2.7g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 271
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