Make as you need it.
In a mixing bowl or blender add 1 tablespoon ranch dressing mix w/4 tablespoons dried parsley finely chopped and 1 cup mayo or (buttermilk or Greek yogurt). Adjust ingredients as you like.
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Serving Size: 1 Serving (91g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 631 | ||
Calories from Fat: 622 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.1g | 92 % | |
Saturated Fat 43.7g | 219 % | |
Monounsaturated Fat 17.9g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 183mg | 56 % | |
Sodium 492mg | 17 % | |
Potassium 90.3mg | 2 % | |
Total Carbohydrate 4.7g | 1 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 4.1g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 631
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