Try this Real Buffalo Wings recipe, or contribute your own.
Suggest a better descriptionWell Ill give the REAL "ORIGNAL" anchor bar recipe for Buffalo Wings. The anchor bar is the birthplace of Buffalo wings. Ill warn you that Im not a great cook and never follow a recipe. 1. mix flour and cyann pepper and toss the mix into a bag. 2. dump a couple of bottles of tabasco sauce in a plastic bag. 3. dump some vinegar (the good kind that gets your wife mad when you use it) into a bowl. 4. dip the wings in the vinegar 5. shake them in the flour mix (you want a light dusting) 6. toss them in the tabasco (get lots on em) 7. deep fry until done 8. serve with blue cheese dressing (very cold), celery, carrots. * if they are not quite hot enough add more pepper or dump the juice from a couple bottles of halopena (sp?) in with the tabasco. CHILE-HEADS ARCHIVES From the Chile-Heads recipe list. Downloaded from Glens MM Recipe Archive, G Internet.
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Serving Size: 1 Serving (13g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 54 | ||
Calories from Fat: 17 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.9g | 3 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 1.2mg | 0 % | |
Sodium 35.1mg | 1 % | |
Potassium 3.8mg | 0 % | |
Total Carbohydrate 9.6g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 9.5g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 54
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