Try this Rice Krispie Peanut Butter Bars recipe, or contribute your own.
Suggest a better descriptionDissolve corn syrup and white sugar together on low burner. Stir in peanut butter and rice krispies. Press into pan. Sprinkle 12 oz of chocolate chips over top and put in oven just long enough to soften chocolate. Spread chocolate with knife.
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Serving Size: 1 Serving (1691g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 8288 | ||
Calories from Fat: 4421 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 491.2g | 655 % | |
Saturated Fat 123.5g | 617 % | |
Monounsaturated Fat 224.7g | ||
Polyunsanturated Fat 118.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 6123.2mg | 211 % | |
Potassium 7288mg | 192 % | |
Total Carbohydrate 892.3g | 262 % | |
Dietary Fiber 84g | 336 % | |
Sugars, other 808.4g | ||
Protein 217.4g | 311 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8288
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