Try this Roasted Curried Sweet Potatoes (Radisson) recipe, or contribute your own.
Suggest a better descriptionPeel and julienne sweet potatoes. In a mixing bowl combine remaining ingredients and mix thoroughly. Place on cookie sheet and bake in a 325 degree oven until potatoes are tender. Serve hot and enjoy!
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Serving Size: 1 Serving (3070g) | ||
Recipe Makes: 1 servings | ||
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Calories: 4459 | ||
Calories from Fat: 465 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 51.6g | 69 % | |
Saturated Fat 30.2g | 151 % | |
Monounsaturated Fat 12.3g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 122mg | 38 % | |
Sodium 1458.6mg | 50 % | |
Potassium 5656.8mg | 149 % | |
Total Carbohydrate 1001.5g | 295 % | |
Dietary Fiber 63.6g | 254 % | |
Sugars, other 937.8g | ||
Protein 26.7g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4459
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