Try this Roasted Garlic Potatoes recipe, or contribute your own.
Suggest a better descriptioncut potatoes into 1" cubes
stir together mayo and 3 other ingredients in bowl
stir in potatoes
put in lightly greased 10x15 pan
bake at 425 for 45 minutes stir every 15
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (985g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 865 | ||
Calories from Fat: 190 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.1g | 28 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 21mg | 6 % | |
Sodium 535.7mg | 18 % | |
Potassium 4236.6mg | 111 % | |
Total Carbohydrate 156.7g | 46 % | |
Dietary Fiber 17.3g | 69 % | |
Sugars, other 139.4g | ||
Protein 18.6g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 865
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