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Serving Size: 1 Serving (1397g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3041 | ||
Calories from Fat: 2071 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 230.1g | 307 % | |
Saturated Fat 35.4g | 177 % | |
Monounsaturated Fat 63g | ||
Polyunsanturated Fat 118.7g | ||
Cholesterol 58mg | 18 % | |
Sodium 1544mg | 53 % | |
Potassium 1452.9mg | 38 % | |
Total Carbohydrate 199.7g | 59 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 198.5g | ||
Protein 53.5g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3041
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