Santa Fe Skillet
Try this Santa Fe Skillet recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 lb. ground beef
- 1 small onion ; chopped
- 1 pkg. (6 oz) four-cheese corkscrew pasta mix
- 2 cups salsa
- 1 cup hot water
- 1 Tbsp. chili powder
- 1/2 tsp. salt
- Dash cayenne pepper
- 1 can (14.5 oz) diced tomatoes ; undrained
- 1 cup (4 oz) shredded cheddar cheese
- Sour cream optional
INSTRUCTIONS
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir the pasta, contents of seasoning packet, salsa, water, chili powder, salt and cayenne into the skillet.
Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until pasta is tender, adding more water if necessary. Stir in tomatoes; sprinkle with cheese. Cover and simmer for 3-4 minutes or until heated through. Serve with sour cream if desired.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 (1328g) | ||
| Recipe Makes: 1 | ||
|
|
||
| Calories: 1184 | ||
| Calories from Fat: 639 (54%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 71g | 95 % | |
| Saturated Fat 28g | 140 % | |
| Monounsaturated Fat 30.5g | ||
| Polyunsanturated Fat 2.7g | ||
| Cholesterol 313.3mg | 96 % | |
| Sodium 3976.5mg | 137 % | |
| Potassium 3057.1mg | 80 % | |
| Total Carbohydrate 43.5g | 13 % | |
| Dietary Fiber 10.2g | 41 % | |
| Sugars, other 33.4g | ||
| Protein 94.4g | 135 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 1184
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.