Try this Scrumptious Caramel Bars recipe, or contribute your own.
Suggest a better description1. In mixing bowl, combine 1 cup flour, salt, soda, brown sugar and oats. Cut in margarine with pastry blender until fine particles are formed. Set aside 1 cup of this mixture. 2. Press remaining mixture into bottom only of greased 8-inch square baking pan. Bake at 350 degrees for 10 minutes. 3. In top of double boiler combine caramels and cream. Cook over boiling water until caramels are melted. Blend in 2 tablespoons flour. 4. Spread caramel mixture carefully over baked mixture. Sprinkle with chocolate pieces, then with reserved crumbs. 5. Bake at 350 degrees for 12-15 minutes until delicately browned. Cool for a few minutes before cutting into 24 bars. Recipe By : Jo Anne Merrill From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:05:37 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (36g) | ||
Recipe Makes: 24 Servings | ||
|
||
Calories: 154 | ||
Calories from Fat: 93 (60%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 10.3g | 14 % | |
Saturated Fat 3.1g | 15 % | |
Monounsaturated Fat 4.5g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 5.8mg | 2 % | |
Sodium 173.7mg | 6 % | |
Potassium 44.6mg | 1 % | |
Total Carbohydrate 15.5g | 5 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 15.1g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 154
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.