Amish Pie Recipe
Preheat oven to 375 degrees. Mix the flour, brown sugar, and butter together in a small bowl. In another bowl, mix the molasses, boiling water, soda, and beaten egg. Add half the crumb mixture to the liquid mixture, but do not beat. Pour into the prepared pie shell and cover the top with the remaining crumbs. Bake for 10 minutes; then lower oven temperature to 350 degrees. Bake for another 30 minutes.
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Serving Size: 1 Serving (184g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 447 | ||
Calories from Fat: 25 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 36.1mg | 11 % | |
Sodium 10414.3mg | 359 % | |
Potassium 349.6mg | 9 % | |
Total Carbohydrate 109.5g | 32 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 109.5g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 447
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