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Serving Size: 1 (3493g) | ||
Recipe Makes: 1 | ||
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Calories: 4882 | ||
Calories from Fat: 3128 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 347.6g | 463 % | |
Saturated Fat 99.6g | 498 % | |
Monounsaturated Fat 148.3g | ||
Polyunsanturated Fat 77.3g | ||
Cholesterol 1905.1mg | 586 % | |
Sodium 113575.5mg | 3916 % | |
Potassium 5411.2mg | 142 % | |
Total Carbohydrate 17.5g | 5 % | |
Dietary Fiber 6.8g | 27 % | |
Sugars, other 10.7g | ||
Protein 398.9g | 570 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4882
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