Try this Shrimp egg foo young recipe, or contribute your own.
Suggest a better descriptionDrain bean sprouts and add to mixing bowl. Then put all other ingredients in bowl and mix. Put oil in skillet(300 degree) or wok. Then use scoop spoon and put spoonful into the oil like a patty form.The cook until brown on both sides. Then put on paper towel and drain oil off .
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Serving Size: 1 (250g) | ||
Recipe Makes: 1 | ||
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Calories: 1936 | ||
Calories from Fat: 1936 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 217.7g | 290 % | |
Saturated Fat 28.2g | 141 % | |
Monounsaturated Fat 60g | ||
Polyunsanturated Fat 119g | ||
Cholesterol 0mg | 0 % | |
Sodium 5.3mg | 0 % | |
Potassium 96mg | 3 % | |
Total Carbohydrate 2.9g | 1 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 2g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1936
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