Try this Slow Cooker Buffalo Chicken Chili recipe, or contribute your own.
Suggest a better description1. Spray 5- to 6-quart slow cooker with cooking spray. In cooker, mix all
ingredients except buffalo wing sauce and cheese.
2. Cover; cook on Low heat setting 8 to 10 hours.
3. Stir in buffalo wing sauce. Serve sprinkled with blue cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (264g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 270 | ||
Calories from Fat: 84 (31%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 9.3g | 12 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 2.8g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 161.1mg | 50 % | |
Sodium 524.1mg | 18 % | |
Potassium 623.7mg | 16 % | |
Total Carbohydrate 5.8g | 2 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 4.1g | ||
Protein 39.1g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 270
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.