1. Place the London broil in a slow cooker.
2. Add the garlic, mushroom soup, water, basil, oregano & salt.
3. Cook on low 6-7 hours.
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|Serving Size: 1 Serving (202g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 110 (41%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 5.1g||25 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 59.5mg||18 %|
|Sodium 96.4mg||3 %|
|Potassium 573.3mg||15 %|
|Total Carbohydrate 1g||0 %|
|Dietary Fiber 0.1g||1 %|
|Sugars, other 0.8g|
|Protein 36.3g||52 %|
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Calories per serving: 268
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