Try this Smoked Black Cod recipe, or contribute your own.
Suggest a better descriptionThis dish is so delicious that I am getting hungry for lunch even as I tell you about it. Black cod is oily and rich, and it takes beautifully to smoking. This can be done in your barbecue. Buy fresh black cod steaks (in the East, this fish is called sable), as the whole fish is hard to work with. Place them in your covered barbecue at about 375? and place alder or hickory chips or sawdust on the coals. Cook just until the fish begins to flake, a very few minutes. Do not turn. You will have great success with this dish if you do it in a stovetop smoker. Cook and smoke for no more than 13 minutes, maybe 14. Serve plain with lemon and a chopped-chive garnish. Thats it. Please dont do anything more to this great fish! A large green salad and rolls, along with a Frittorta (see recipe) will complete the menu. NOTE: For real success in this dish you must have your barbecue smoking like mad before you put the fish in the cooker. From
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (0g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.