Try this Smoked Fish And White Bean Brandade recipe, or contribute your own.
Suggest a better descriptionIn a food processor blend beans, fish, and garlic paste until smooth. With motor running add milk in a slow stream. Stir in thyme and salt to taste. Serve brandade with toasts or bell pepper strips. Makes about 3 1/2 cups. Gourmet July 1995 Per serving: 119 Calories (kcal); 6g Total Fat; (46% calories from fat); 6g Protein; 10g Carbohydrate; 25mg Cholesterol; 90mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (46g) | ||
Recipe Makes: 1 servings | ||
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Calories: 23 | ||
Calories from Fat: 8 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.9g | 1 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 3.7mg | 1 % | |
Sodium 18.8mg | 1 % | |
Potassium 68.6mg | 2 % | |
Total Carbohydrate 2.1g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2.1g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 23
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